“We put culture in a bottle”

Unique flavour profile, Artisanal, Reduced Sugar, 50% Extra Fruit, More Added Fruit, Natural, Gluten Free, Handcrafted, Small Batch, Award-Winning, Use of Indigenous Fruits (Morula), Morula is rich in Oleic acid, Antioxidants and Vitamin C (8 times higher than that in an orange), No artificial added preservatives.
Nana

Morula, Banana and Coconut Shavings Gourmet Preserve

Product Item number

MAUJ001

Product Name

Nana (dessert preserve)

Product Type

Preserve and Natural Fruit Spread

Quick Description

Morula, Banana and Coconut Gourmet Preserve

Ingredient List

Morula Fruit Pulp, Sugar, Banana, Coconut (tree nut), Lemon Juice, Pectin (gelling agent), Orange Rind, Citric Acid(acidity regulator), Spice, Natural Flavouring

Important Product Characteristics

Unique flavour profile, Artisanal, Reduced Sugar, 50% Extra Fruit, More Added Fruit, Natural, Gluten Free, Handcrafted, Small Batch, Award-Winning, Use of Indigenous Fruits (Morula), Morula is rich in Oleic acid, Antioxidants and Vitamin C (8 times higher than that in an orange), No artificial added preservatives.

Use of Product and Product Description

This delightful Reduced Sugar preserve will remind you of something divine and tropical. We use the exotic Morula fruit that’s found in Botswana and has 8 times the amount of Vitamin C. Morula is also rich in Oleic acid and Antioxidants.

This preserve is very versatile and can be used in so many creative ways. It can be paired with cheese, plain yoghurt, smoothies, as an ice-cream topping, tea flavoring, toast, oats and porridge, cakes, baking, salad dressing (just pour olive oil, and chop in some parsley). Want to make yourself a refreshing different drink, why not put a dollop of Nana in your next cocktail or sparkling wine.  

Gluten Free. No artificial Preservatives.

Full Bottle Weight (s)

250ml – Net Wt. 8.5 oz. (240g) per bottle

125ml – Net Wt. 6.3 oz. (180g) per bottle

28ml – Net Wt. 1.1 oz. (30g) per bottle

Packaging

Glass Bottle

Shelf life

1 Year

Storage

Enjoy within 3 weeks after opening. Refrigerate after Opening.

Keep in a cool place. Avoid high temperature, avoid direct sunlight.

Disposable: Jar and Lid are recyclable.

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